Scaritech BAC LITE 20L Dough Container

The Scaritech BAC LITE 20L dough container is built to make long baking shifts easier. It’s the lightest 20 litre dough tub in its class, so lifting, tipping and moving dough takes less effort and perfect for the professional baker.

Reworked corners and a low-stick surface help dough release cleanly, which speeds up turning out and reduces strain on wrists and shoulders. Bakers, pizzerias and pastry kitchens get faster turnarounds and fewer aches by the end of the shift.

Made in France from tough, food-safe polypropylene, the BAC LITE fits standard 600x400 racks, so it slides straight into your existing bakery setup for proving, storage and transport. Its registered design was developed from professional bakers’ feedback. The practical, hard-wearing and affordable choice for artisan bakeries, restaurant kitchens and large-scale food production.